Silvia Herrera grew up in Buenos Aires, where her mother and grandmother cooked fresh, delicious meals daily, inspiring her love for cooking and sharing the rich flavors of Argentina. After moving to Kansas City, she carried on her grandmother’s 50-year recipe tradition, preparing meals for family and friends. Encouraged by their praise of her empanadas, she launched “Una Mas Empanadas,” a food truck in Gardner, KS. They quickly grew, partnering with Parlor to bring their handmade empanadas to Kansas City, sharing their Argentinian culture one bite at a time.
Empanadas
Combos: 2 in cone or 3 in a cone. Comes with a sauce of your choice.
Party Share: Box of 8 or Box of 10
TRADITIONAL BEEF
Carne. Beef, red bell pepper, caramelized onion, egg.
CHICKEN & CHEESE
Pollo & queso. Chicken, mozzarella.
BACON CHEESEBURGER
Hamburguesa con queso y tocino. Beef, red bell pepper, onion, cheddar.
HAM & CHEESE
Jamon y queso. Ham, caramelized onion, mozzarella.
ZUCCHINI (VE)
Calabacín. Zucchini, onion, mozzarella.
SPINACH (VE)
Espinaca. Spinach, red bell pepper, caramelized onion, parmigiano-reggiano.
SWEET CORN (VE)
Humita. Corn, mozzarella, herbs, bechamel.
Pizza
10″ Pizzas available Fridays & Saturdays after 5pm
Mozzarella
Pepperoni
Napolitan
Ham & Red Peppers
Desserts
PASTAFROLA
Pastafrola de membrillo. Shortbread pastry filled with tangy fruit flavors.
ALFAJORES
Crumbly cookies filled with dulce de leche and rolled in shredded coconut
